Red Raspberry Leaves, Cut

Red Raspberry Leaves, Cut

The Superior Choice For Women’s Health

• Traditional women’s health herb
• Relieves gastrointestinal discomforts

Herbalists and midwives continue to copy Red Raspberry’s traditional uses from the Chippewa and other Native American groups: as an effective herbal support throughout all stages of a woman’s life from menstrual discomforts to pregnancy and childbirth.

Red Raspberry is more than just a women’s tonic though, the nutritive herb builds healthy blood (high in iron), soothes gastrointestinal distress and eases digestive discomforts.

Herbalist Hint: Red Raspberry makes a pleasant tasting tea with a black tea like taste and a delicate fruity floral aroma. It blends well with fruity Hibiscus and lemony teas like Lemon Verbena & Lemongrass.

Common use:
Supports female reproductive health; relieves menstrual discomforts; supports a smooth female cycle; morning sickness associated with pregnancy, postpartum tonic, promotes healthy lactation (use only under care of an experienced healthcare practitioner).

Other Uses:
Herbal astringent (tightens & tones muscle and tissue; reduces secretions and discharges); soothes gastrointestinal discomfort; relieves occasional acid indigestion; builds healthy blood; promotes menopausal health.

Suggested directions:
Pour 1 cup of boiling water over ½ to 1 teaspoonful of herb. Allow to steep 4-7 minutes, then strain. Drink 1- 2 cups of tea daily. If desired, add honey and/or lemon to taste.